Description
Kurobuta Boneless Pork Chop. Cut to a luxurious one and a quarter inch, these chops are thick enough to stuff or are fantastic grilled or pan-seared.
Cut to a luxurious one and a quarter inch, these chops are thick enough to stuff or are fantastic grilled or pan-seared.
Kurobuta Boneless Pork Chop. Cut to a luxurious one and a quarter inch, these chops are thick enough to stuff or are fantastic grilled or pan-seared.